Shaanxi hongxing Meiing dairy Co.,ltd
SHAANXI HONGXING MEILING DAIRY CO.,LTD Specialized in goat milk powder. Good grass. Good goat. Good milk. we make dairy by conscience, persist in its safety to let our children love drink goat milk.
Add to Cart
WHOLE FULL CREAM GOAT MILK POWDER
FEATURES:
Naturally easy to digest, premium non-GMO goat milk formula, ideal for weaning and supplementing.
May be a solution for children with cow milk sensitivity*. Tummy troubles, congestion, and eczema may be associated with cow milk sensitivity. *not suitable for children with cow milk protein allergy
Meiling Goat Milk Formula has a mild, sweet and fresh taste and smell. A safe, effective and nutritious alternative to homemade goat milk formula recipes.
Nutritionally fortified goat milk formula with 22 vitamins and minerals including folic acid, DHA, ARA, and iron.
Our playful, happy goats are raised on family farms and graze on fresh grasses.
Meiling formula is free from hormones, antibiotics, heavy metals and is the only US formula to be certified glyphosate pesticide free.
GENERAL INFORMATION
Description:100% pure fresh goat milk is produced by wet method, which has well preserved the original nutrients of raw goat milk.
Origin : China,Shaanxi
Application: Yoghurt, biscuits, desserts, cream fillings, ice cream, fudges, cookies and other preferred use in the food industry
Requirements:The product conforms with all applicable China and European Union standards and regulations and is produced in compliance with requirements of HACCP System.
CHEMICAL SPECIFICATION
| Protein |
> 24%
|
| Moisture |
>5%
|
| Fat |
> 26%
|
| Lactose |
approx. 38%
|
| Ash | < 6,5% |
PHYSICAL SPECFICATION
| Scorched Particles |
Disc A / B
|
| Antibiotics |
Absent
|
| Colour |
White to creamy white
|
| Odour & Taste |
Slightly sweet
|
MICROBIOLOGICAL SPECIFICATION
| Standard Plate Count |
< 10.000 CFU per g
|
| Coliform |
< 10 CFU per g
|
| Yeast & Moulds |
< 50 CFU per g
|
| Coag. Positive Staph. |
< 10 CFU per g
|
| E-Coli | Absent |
| Salmonella |
Absent
|